Your search has found 64 jobs

 

 

Crawford & Carruthers Inc.
HOUSEKEEPER & LAUNDRY ASSISTANT – SAUDI ARABIA

Crawford & Carruthers is searching for F&B waiters and servers in Saudi Arabia with experience from 5-star properties. Salaries from $2,520 net plus excellent live-in benefits.

Minimum Requirements:

  • Minimum 2 years’ experience in F&B Service at a high-standard restaurant or 5-star hotel.
  • Minimum 2 years’ experience in a similar position.
  • Good command of English (Spoken & Written)

Job Functions:

  • Willingness to learn and asks questions when instructions are not clear
  • Participate in all trainings and up-skilling
  • Manage individual pantry adhering to Health and Hygiene Standards as well as HR standards
  • Ensuring par levels in pantries are up to date
  • Ensure pantry is prepared for all services
  • Ensure all products adhere to our Health and Hygiene Standards
  • Answer to all call buttons in and around your zone
  • Care and Storage of silver, china and crystal
  • Serve both food and beverage to family and guests of the estate
  • Communicate any request from the family or guests to management immediately
  • Continuous knowledge of all menu items, including Food and beverage knowledge
  • Open communication with all team members
  • Maintaining the cleanliness of all areas
  • Ensure handover of pantry before departing
  • Flexible and willing to work 
  • Team player with immaculate communication
  • Ability to follow instructions from senior butler and head of department to highest standard.
  • Immaculate hygiene standards both personal and work environment.
  • Confident to serve food and beverage to VVIP and entourage
  • Able to think and act quickly to fast changing needs of principal.
  • Ability to “read” client needs and adapt accordingly.
  • Knowledge of international cuisine
  • Motivated and positive attitude

 

Location: Riyadh, Saudi Arabia
Job type: Permanent
Emp type: Full-time
Salary type: Monthly
Salary from: USD $2,520.00
Salary to: USD $3,600.00
Crawford & Carruthers Inc.
F&B TEAM LEADER - DUBAI
Crawford & Carruthers is searching for an F&B Team Leader for a seasonal contract in Dubai to a luxury resort.
 
Minimum Requirements
  • Minimum 1 year in F&B service role. 
  • Excellent written and verbal communication skills.
  • Excellent organizational and time management skills.
  • Ability to identify and delegate tasks effectively.
  • Applies a professional, confidential and ethical approach at all times.
  • Ability to work as part of a team, thrive under pressure in challenging circumstances and come up with proactive, rational solutions.
Job Description
  • Serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Employer’s Values, processes and procedures in order to encourage sales and maximize guest satisfaction.
  • Ensure that the place of work and surrounding area is kept clean and organized at all times.
  • The sales are driven to the outlet’s full potential and that budget is adhered to.
  • Have a thorough knowledge and understanding of all food and beverage items offered by the department assigned.
  • Have the knowledge and understanding to explain and perform upselling all items offered by the department assigned as well as offering alternatives.
  • The outlet is developed in an entrepreneurial manner, looking for opportunities to generate more business at all times.
  • Monitor operating supplies, equipment and reduce spoilage and wastage successfully.
  • The service team is well managed, having delegated the appropriate tasks to the team members.

 

Location: Dubai
Job type: Permanent
Emp type: Full-time
Salary type: Monthly
Salary: Negotiable
Crawford & Carruthers Inc.
BARTENDER - DUBAI
Crawford & Carruthers is searching for a Bartender for a seasonal contract in Dubai to a luxury resort.
 
Minimum Requirements
  • High School Diploma preferred
  • Working knowledge of standard drink recipes
  • Working knowledge of spirits, wine and beer
  • Understanding of classes of alcohol, different glasses, brand names and garnishments
  • Working knowledge of bar equipment
  • Knowledge and education in mixology an advantage
  • Numeracy and cash-handling skills
  • Able to work flexible schedules
  • Able to work in a standing position for long periods
  • Be able to reach and bend and frequently lift up to 30 pounds
  • Customer service orientation
  • Communication skills

Job Description

  • Prepare, mix and serve drinks and beverages correctly to either customers directly or through serving staff.
  • Greet customers and present beverage menus;
  • Upsell drink and snack items to customers;
  • Attempt to limit problems related to customers' excessive drinking by following established procedures;
  • Monitor inventory (order and restock bar inventory);
  • Make recommendations and answer all related inquiries;
  • Take orders from serving staff or directly from customers;
  • Record drink orders accurately into register system;
  • Peel, slice and pit fruit for garnishing drinks.
  • Mix and garnish cocktails according to standard specs;
  • Serve snacks to customers seated at the bar
  • Prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes
  • Respond promptly to requests from customers in a polite and professional fashion;
  • Process transactions using the POS system;
  • Prepare checks for customers;
  • Process customer payments;
  • Arrange glasses and bottles into attractive and functional displays;
  • Ensure clean glasses, bar equipment and working areas;
  • Comply with all health, safety and hygiene standards and policies;
  • Balance the cash register at the start and close of each shift;
  • Check identification of customers to verify they are of legal drinking age;

 

Location: Dubai
Job type: Permanent
Emp type: Full-time
Salary type: Monthly
Salary: Negotiable
Crawford & Carruthers Inc.
MIXOLOGIST - DUBAI

Crawford & Carruthers is searching for a Mixologist for a seasonal contract in Dubai to a luxury resort.

Minimum Requirements

  • Have an excellent understanding of classic cocktails, their recipes and history.
  • Minimum of 2 to 3 years’ experience in a similar position
  • Have an excellent understanding of today’s cocktail trends as well as spirits and liqueurs. 
  • A courteous, professional and efficient service is provided at all times.
  • English - excellent communication skills  
  • Preferred experience in an international, luxury five-star hotel
  • Being knowledgeable to operate the existing POS system based on the trained responsibility level as assigned in the department.
  • All duties and tasks are performed as per the tasks required at the outlet.
  • Be knowledgeable of all services and products offered by the hotel.
  • Have a thorough knowledge and understanding of all food and beverage items offered by the department assigned.
  • Have the knowledge and understanding to explain and perform upselling all items offered by the department assigned as well as offering alternatives.
  • Be able to ensure a flawless service to the highest standards and as required by the department and the hotel.
  • Fully understand the concept of the restaurant and being able to act as a guardian in terms of service provided, food and beverages served and the guidance of the team.
  • Be very knowledgeable about all service procedures of the bars, lounges and restaurants in the hotel.
  • Have an excellent understanding of food in general, ingredients and preparations to ensure the right drinks, cocktails and spirit can be recommended.
  • Show an interest to develop and explore the local bar culture and knowing the places to go.
  • Be able to run a bar from A-Z with all mise-en-place preparations, production of cocktails, cashiering as well as shift end duties.
  • Understand bar culture and the night life scene.
  • Continuously train on cocktails and trends.

Job Description

  • Taking care all par stock, refreshments, general cleaning, re set-up the bar, technical check and cashiering detail as well as guest service.
  • Responsible for Bar achievement and exceeding guest expectations in accordance with Company Policies and Standards.
  • Monitor operating supplies, equipment and reduce spoilage and wastage successfully.
  • Ensure that the place of work and surrounding area is kept clean and organized at all times.
  • Successfully perform opening and closing procedures established for the assigned outlet
  • Handle guest enquiries in a courteous and efficient manner and report guest complaints and feedback to supervisors.
  • Report guest complaints immediately to the supervisors and ensuring follow up is performed with the guest.
  • Attend and contribute to all staff meetings, departmental trainings and hotel initiated trainings scheduled.
  • Assist in carrying out scheduled inventories of products and operating equipment.
  • Be able to control stocks, produce efficient costing of cocktails and spirits as well as perform excellent recommendations to guests.
  • Additional responsibilities and tasks can be added at any time according to the needs of the business and of the hotel. 

 

Location: Dubai
Job type: Permanent
Emp type: Full-time
Salary type: Monthly
Salary: Negotiable
Crawford & Carruthers Inc.
FINANCE MANAGER - TANZANIA

Crawford & Carruthers is searching for a Finance Manager for our client in Tanzania. A newly qualified Chartered Accountant is ideal for a career in the Hospitality Industry.
 
Minimum Requirements
  • Hospitality Experience an advantage
  • Consistently Productive, whilst demonstrating drive, stamina and the capacity to work hard.
  • Maintains ethical and professional norms in all activities and including a willingness to develop oneself further.
  • Able to coach and facilitate the development of othersknowledge and skills, providing timely feedback and guidance to help them reach goals
  • Must be proficient with MS Office Packages and be able to demonstrate superior MS Excel abilities
  • Experience in Accpac or Tourplan a plus
  • East African Tax & Accounting experience an advantage
  • International experience is a plus
  • Luxury lodge and / or Touring finance experience an advantage
Job Functions
  • Consider review and support investment and commercial opportunities, when required.
  • Finance Reporting for all business units;
  • Balance Sheet reconciliations & process monthly journals;
  • Monthly Management Account Reporting for regional business units and variance analysis of quarterly forecasts, annual budgets and high level forecasts;
  • Treasury Management and Cash Flow Forecasting;
  • Fixed asset register maintenance
  • Debtors Age Analysis & Bad Debt provision;
  • Revaluation & authorization of all bank reconciliations;
  • Review and approval of payment obligations (creditors);
  • Maintain commercial focus through preparation & review of detailed budgets, forecasts and input into management decisions
  • Investigate & report variances; implement controls to reduce variances where relevant.
  • Plan, direct and coordinate the responsibilities of subordinates to ensure they are performing in line with expectations, including regular lodge visits
  • Manage External Audit and field queries with Audit Team;
  • Co-ordinate Regional Annual Budgeting and Quarterly Forecasting
  • Completion & submission of relevant tax returns, including VAT, Income Tax, PAYE and Withholding Tax.
  • Maintain procedures for custody and control of assets and records in order to ensure safekeeping
  • Establish & maintain relationships with internal customers and provide assistance when needed.
  • Monthly preparation of the payroll and reviewing regional payroll.
Preferred Education
  • Qualified Chartered Accountant.
Location: Tanzania
Job type: Permanent
Emp type: Full-time
Salary type: Monthly
Salary: Negotiable
Crawford & Carruthers Inc.
EXECUTIVE SOUS CHEF - MALDIVES
 
Crawford & Carruthers is searching for an experienced Executive Sous Chef at an island resort in the Maldives.
 
Minimum Requirements
  • Fluent English (verbal & written);
  • Solid career path essential;
  • 3 – 5 years’ experience in Culinary Operations in Similar Capacity;
  • 5-Star Background;
  • Maldives-experience advantageous;
  • Excellent Health;
  • Leadership and decision-making skills
  • Ability to work under pressure
  • Ability to work as part of a team
  • Excellent communication and interpersonal skills
  • Outstanding organizational and leadership skills
  • Committed and reliable
  • Management and leadership skills.
  • Highly organized and detail-oriented.
  • Excellent analytical and problem-solving skills.
Job Functions
  • Responsible for the day-to-day culinary operations in a professional kitchen.
  • Functions include menu creation, food purchasing, and maintenance of quality standards.
  • Assumes the role of cost controlling and maintaining food cost, and supervises storage, stocking, and sanitation procedures.
  • Kitchen management skills and efficient use of time and resources
  • Food preparation, cooking and plating skills
  • Creative use of ingredients and recipe design
  • Ability to cover all work lines, as needed
  • Multi-tasking and time-management skills, with the ability to prioritize tasks.
  • Flexible working hours.
Preferred Education
  • Formal Qualification in the field.
 
Location: Maldives
Job type: Permanent
Emp type: Full-time
Salary type: Monthly
Salary: Negotiable
Crawford & Carruthers Inc.
KITCHEN WAITERS – SAUDI ARABIA 
Crawford & Carruthers is looking for Kitchen Waiters in Saudi Arabia that presents an excellent career opportunity.  
MINIMUM REQUIREMENTS & EXPERIENCE
  • Minimum 1 year experience in the catering field.
  • Capable of handling catering matters of the department in the absence of senior chefs;
  • Strong Interpersonal Skills;
  • Above average written and spoken English.
  • Decision-making skills regarding food quality, cooking quality and supervisory decisions when required.
 DUTIES
  • Developing your skills in the Kitchens and always maintain a positive attitude.
  • Report for duty on time and in the correct uniform.
  • Assist in food preparation and servicing with an emphasis on quality, freshness, and timing.
  • Listen carefully to instructions given by senior staff and carry out duties in a responsible timely manner without hesitation.
  • Work when and were required within all areas of the catering department.
  • Assist in ensuring all necessary mise-en-place is ready prior to service.
  • Always maintain good personal hygiene.
  • Ensure all kitchen equipment are well maintained, regularly checked and to report any problems to the department supervisor.
  • Follow the catering cleaning procedures and hygiene practices, according to HACCP requirements.
  • Ensuring that a high standard of personal hygiene and grooming is adhered to.
  • Always follow standard operating procedures (SOP’s).
  • Report to Senior Chef before taking breaks of finishing duty.
 
Location: Riyadh, Saudi Arabia
Job type: Permanent
Emp type: Full-time
Salary type: Monthly
Salary from: USD $2,000.00
Salary to: USD $2,900.00
Crawford & Carruthers Inc.
F&B MANAGER - KENYA

Crawford & Carruthers is searching for an F&B Manager on a luxury island in Kenya.

MINIMUM REQUIREMENTS

  • Used to remote, island living.
  • Preferable Previous Group/Chain Resort experience
  • Physically fit to assist with and manage renovations and setting up F&B outlets.
  • Minimum 2 years’ experience as F&B manager or director in a 5-star, luxury hotel or large luxury establishment.
  • Advance computer skills, especially Microsoft Office software.

 EXPERIENCE

  • Good command of the English language (spoken and written)
  • You should have experience in working with and managing multi-cultural teams.
  • Ensuring regulations are adhered to, to ensure the highest food hygiene standards.
  • Knowledge of HACCP regulations and process to ensure conformance.
  • Proficiency in Microsoft Office applications.
  • Must have advanced knowledge of all types of service, including formal and informal seated dining; and formal and informal buffet.
  • Advanced knowledge in fine dining, exotic ingredients, and international cuisine.
  • Event planning.
  • Staff Training and Team Management.
  • Have strong leadership skills

 DUTIES AND RESPONSIBILITIES

  • Manage inventory and assets, service ware, equipment, and consumables.
  • Ensure owner and/or guest needs are met satisfactory, and implement a reporting system for later reference.
  • Ensure the team knows how to conduct themselves around the guests, and answer all questions fluently and professionally.
  • Attend and contribute to all meetings, training and other related activities.
  • Notes relevant information, updates and instructions and ensure proper handover before shift sign-off.
  • Aware of the room service and menu items, to be able to answer questions regarding menu selections and availability; communicate menu-enquiries with the kitchen staff.
  • Communicate with team and inter-departments, to ensure all guests’ requests are met, quickly and flawlessly.
  • Train, empower and guide the senior butlers to ensure seamless transition between shift handovers.
  • Manage all human resource matters for department.
  • Setup standard and ensure conformance to all service areas, dining-rooms and pantries standards.
  • Assist with stock management process, follow up issues, implement a tracking system and review store requisition forms.
  • Ensure conformance to HACCP and other local regulations, to ensure the highest food hygiene standards.
  • Excellent customer service levels with the sense of priority and dedication, serving in a calm, discrete and courteous manner.
  • Ensure all departments are informed of food and guest preferences.
  • Responsible for all items and resources available in the butler service.
  • Coach, mentor, guide and train staff. 
  • Ensure all food and beverage equipment is serviced regularly and maintained.
  • Understands and strictly adheres to the Rules & Regulations of the Company and the policy on Fire, Hygiene, Health and Safety.
  • Understands types of services offered and train subordinates in: Silver Service, American, Family Service Buffet, Silver Service Buffet, and Drinks Service.
  • Organize the service of food and beverages: arrange table setting, room service and welcome drinks at any time the guests are welcomed in the residence.
  • Staff training to have an eye for detail regarding cleanliness and service delivery.
  • Ensures all areas are cleaned and maintained. 

 

 

 

Location: KE
Job type: Permanent
Emp type: Full-time
Salary type: Monthly
Salary: Negotiable
Crawford & Carruthers Inc.
PROCUREMENT ADMINISTRATION OFFICER IN SAUDI ARABIA
 
Crawford & Carruthers is searching for a Procurement Administration Officer for a luxury 5-star estate in Saudi Arabia.
 
Minimum Requirements
  • Must have current driver’s license
  • Solid knowledge of financial and accounting procedures
  • Arabic language skills would be highly regarded
  • Technical proficiency and Computer literacy (MS Office and Accounting software).
  • Proven work experience as a Purchaser or similar
  • Proven purchasing experience, preferably within a luxury hospitality and/or private estate environment
  • Knowledge of Riyadh markets, repair centers and shopping areas highly regarded
  • Fully fluent (reading, speaking and writing) in English. Fluency in Arabic is preferred but not essential.
  • Competency in Procurement Processes.
Skills & Abilities
  • Fluent in English.
  • Strong technical knowledge and understanding of hospitality processes and components and supply chain management
  • Highly skilled at building and maintaining effective and productive relationships with key stakeholders and suppliers
  • Strong negotiation, communication, interpersonal and influencing skills
  • Analytical, numerically astute with strong proven problem solving abilities
  • Commercially and financially aware
  • Keen attention to detail and accuracy
  • Contract management and supplier experience
  • Resilient, self-motivated and able to work well under pressure
  • Computer literate, to include advanced Excel skills
  • Ability to research products online, to find local suppliers of parts and materials
  • Good communication skills, numerical literacy
  • Ability to negotiate to get favorable trade terms
Job Roles & Responsibilities
  • Represent the Employer as a liaison between Internal Departments & Suppliers, analyzing and comparing product samples, negotiating procurement contracts.
  • Determining supply needs and researching potential suppliers.
  • Acting as a liaison and communicating pricing and performance needs to vendors and suppliers.
  • Sourcing suppliers and testing product samples.
  • Documenting the features and benefits of products and services.
  • Preparing cost-benefit analysis reports for review by managers.
  • Negotiating favorable procurement contracts with selected vendors and suppliers.
  • Documenting processes and generating monthly supply cost reports.
  • Monitoring the company's demand for products to avoid supply shortages.
  • Keeping abreast of vendor and supplier-related activities in the industry.
Location: Riyadh, Saudi Arabia
Job type: Permanent
Emp type: Full-time
Salary type: Monthly
Salary: Negotiable
Crawford & Carruthers Inc.
TECHNICAL TECHNICIAN – SAUDI ARABIA
 
Crawford & Carruthers is searching for a Technical Technician at a luxury, 5-star estate in Saudi Arabia.
 
Minimum Requirements
  • Fluent English (verbal & written);
  • Customer-Focused and Eye for Detail;
  • Minimum 2 years’ experience at a luxury resort in similar positions.
  • Able to work alone and in a team, valuing diversity;
  • Results-driven;
  • Highly adaptable to an ever-changing, fast-past changing environment.
  • Impeccable appearance and high work ethic/moral standards
  • Proficient with computers and mobile devices
  • Proactive to problems and solutions under pressure
Job Functions
  • Monitor the efficient & safe operation of all mechanical, electrical & plumbing equipment, essential to daily operations of a private estate.
  • Monitor contractors and service providers on site and report any issues.
  • First responder in case of emergencies.
  • Report on repairs and maintenance requirements of mechanical, electrical and plumbing systems, as well as carpentry, paintwork, general building and landscaping.
  • Carry out duties for the efficient completion of day-to-day departmental tasks.
  • Urgently respond to alarms and breakdowns and coordinate required remedial action, which may include firefighting, emergency shutdowns or personnel evacuation.
  • Work closely with the Senior Technician and the Chief Engineer to implement repairs and maintenance and to ensure all buildings, services, machinery, vehicles and associated equipment are in optimum operational condition.
  • Carry out routine inspections of the buildings, services & equipment.
  • Support the Senior Technician with inspection reports and checklists.
  • Monitor the Planned Preventive Maintenance on site.
Location: Riyadh, Saudi Arabia
Job type: Permanent
Emp type: Full-time
Salary type: Monthly
Salary: Negotiable